Brief · Food & Wine
The Best Dishes Eater Editors Ate This Week: October 26
Fried scamorza at Bar Fortuna in Santa Monica. | Mona Holmes The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of everything the team has eaten this week. Cornbread with anchovy butter from Dom’s Taverna in Santa Barbara The best cornbread I’ve ever had in Lo